#PancakeTuesday – Paleo Pancakes

Paleo Pancakes


– 1 banana

– 1 cup almond flour

– 1/2 tsp baking powder

– 1 egg

– 1 tsp. coconut oil

– 1-2 tbsp. almond milk

– salt and cinnamon to taste


  1. Mash the banana in a bowl and top with desired amount of cinnamon.
  2. Add the wet ingredients to the banana bowl and mix together.
  3. Add in the dry ingredients and mix together to make your batter.
  4. Heat some coconut oil in a skillet on medium heat. Drop the pancake mixture onto the skillet and cover with a lid to make them nice and fluffy.
  5. Once all batter is cooked, top with raw maple syrup, coconut flakes, fruit, nuts, seeds, whatever your stomach desires!

Credit: Olivia Harty, B.Sc. Nutrition and Dietetics

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